After more than 100 years in the fresh business, we have every intention of keeping our feet firmly planted on the ground. We’re committed to our growers and the land that sustains all of us—working together to grow new and unique varieties to expand or optimize yields, and offering innovative business-building solutions to ensure that grandsons and granddaughters can continue their family legacies for generations to come.
From the smooth-skinned CantaBella® melon that was designed to maximize flavor consistency and minimize netting, to the innovative CrateWise™ packaging that helped revolutionize the corn industry—our fresh solutions bring growers and consumers together to ensure a bountiful future.
Patrick Farms in Omega, GA, is just one of the many local growers Robinson Fresh® works with to bring healthy produce to consumers. Farmed by Gibbs Patrick Jr. and his son, Gibbs Patrick III, Patrick Farms has grown greens for the Glory Foods® brand for over a quarter of a century. Although they take great pride in growing greens for families across the country, they also find pleasure in mentoring other farmers who want to grow greens. That’s why we connected them with growers from the Flint River Cooperative in Newton, GA. Together the two Georgia growers created sustainable growing practices and found ways for Flint River to harvest greater yields, helping to ensure a bright and bountiful future for their cooperative.
This story is just one example of the value we build together with our growers in 36 countries around the world.
Benefits are plentiful when you grow with us.
We’ve helped create opportunities to grow melons in Georgia, blueberries in Louisiana, and corn in Indiana. Whether you need help figuring out what to plant, who to sell to, or how to make the most of your season, we bring you fresh ideas. From the ground up, for your bottom line.
Let’s grow together