English >
Organic Greens

Greens

Get your greens. Organically.

It’s no surprise consumers are clamoring to get more greens. Stock your produce aisles with these eye-catching bunches of chard and kale. Display these organic vegetables with their impressive nutrition info, plus recipes and cooking tips—shoppers are certain to remember to get their greens!

Fresh Picks

Chard

Chard

Organic rainbow Chard is as beautiful as it is nutritious—packed with vitamin A, iron, calcium, and more.1 Display a bounty of bunches to entice your organic shoppers looking for healthy options. Sweet flavor.

Kale

Kale

Retail sales are skyrocketing—kale was the fastest growing vegetable in 2012 with more than 200% growth.2 Offer your shoppers an organic version of this versatile, highly nutritious and tasty green—steamed or sautéed, in soups, salads, and even smoothies.

1www.fda.gov; 2Freshlook IRI, WE 09-08-13.

Glory Foods is a registered trademark owned by and used under license from Glory Foods, Inc.