Brussel Sprouts with Mango and Bacon

Brussel Sprouts with Mango and Bacon

Pair Brussels sprouts with mango for the perfect blend of salty and sweet! This simple yet colorful dish is sure to become a family favorite.


  • 4 mangos
  • 6 slices chopped bacon
  • 1 lb. Brussels sprouts, halved
  • 1 Tbsp brown sugar
  • ¼ tsp salt
  • ¼ tsp pepper


  1. Peel, pit, and dice mangos.
  2. Cook bacon in a large skillet until crispy.
  3. Remove with a slotted spoon and transfer to a paper towel lined plate to drain. Keep 1 Tbsp. bacon fat in the pan, discard the rest.
  4. Add all ingredients to the pan and cook, stirring regularly.